Flutriafol 125 g/l SC
Contact and systemic fungicide, containing 125 g/l Flutriafol. The product is with eradicant and protective action, controlling certain fungal diseases on cotton, rice, wheat, barley, oats, bananas, apples and pears, potatoes, pepper and tomato, coffee, beans, papaya, soybean, melon and watermelon, strawberries, and other agricultural crops
Re-entry interval in the treated areas:
24 hours after application
Compatibility: Compatible with the most common used pesticides and fertilizers.
- SPECIFICATION
- APPLICATION
Composition: 125 g/l Flutriafol
Chemical group – Triazole
Type of formulation: Suspension Concentrate (SC)
Mode of Action – Group C contact and systemic fungicide with eradicant and protective action, controlling certain fungal diseases on cotton, rice, wheat, barley, oats, bananas, apples and pears, potatoes, pepper and tomato, coffee, beans, papaya, soybean, melon and watermelon, strawberries.
Re-entry interval in the treated areas: 24 hours after application
Compatibility: Compatible with the most common used pesticides and fertilizers.
Crop | Disease | Dose | Work solution | Important comments (time of application, number of appl., interval between appl, PHI in days) | |
Oat | Leaf Rust Puccinia coronata |
0.75 – 1.0 l/ha | 200-300 l/ha | Start spraying when there is already 5 % infection, or at first symptoms. Maximum 2 applications per season in 15 days interval. PHI – 14 days |
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Barley | Barleynet blotch Helmintosporium teres |
1.0 l/ha | 300 l/ha | Start spraying when there is already 5 % infection, or at first symptoms. Maximum 2 applications per season in 15 days interval PHI – 21 days |
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Leaf rust Puccinia hordei |
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Oidium Erysiphe graminis f.sp. hordei |
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Septoria speckled leaf blotch Septoria passeriniiStagonospora avenae f.sp. triticae |
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Wheat | Brown rust Puccinia recondita f.sp. tritici |
1.0 l/ha | 300 l/ha | Start spraying when there is already 5 % infection, or at first symptoms. Maximum 2 applications per season in 15 days interval PHI – 21 days |
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Oidium Erysiphe graminis f.sp. tritici |
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Septoria blotch Septoria ssp |
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Spot blotch Helmintosporium ssp |
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Rice | Rice Blast Pyricularia Oryzae |
1.0 l/ha | 400 l/ha | Start spraying when there is already 5 % infection, or at first symptoms. Maximum 2 applications per season in 15 days interval PHI – 21 days |
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Various fungal strains causing dirty grain: Alternaria spp., Aspergillus spp.,Bipolaris australiensis, B. oryzae, Curvularia spp., Epicoccum sp., Fusaium spp, Microdochium oryzae Nigrospora sp., Penicillium spp., Periconia sp., Phoma spp.,Rhizopus sp. |
1.0 l/ha | 400 l/ha | |||
Strawberry plants | Oidium Sphaerotheca macularis |
0.75 – 1.0 l/ha | 400 l/ha | Start spraying at first symptoms. Maximum 3 applications per season in 15 days interval. PHI – 3 days |
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Cotton | GreyMildew Ramularia areola |
0.8 – 1.0 l/ha | 200 l/ha | Start spraying 25 day after planting, or at first symptoms. Maximum 4 applications per season in 15 days interval. PHI – 21 days |
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Anthracnose Colletotrichum gossypii |
0.8 – 1.0 l/ha | 200 l/ha | |||
Banana | Sigatoka-amarela Mycosphaerella musicola |
1.25 l/ha | 15 l water + 5 l mineral oil | Start applications preventively with intervals of 14 days during the peak periods (when suitable conditions for infection are occurred). Apply the product max 5 times per season. PHI – 3 days |
|
Sigatoka-negra Mycosphaerella fijiensis |
1.25 – 1.5 l/ha | 15 l water + 5 l mineral oil | Start applications preventively with intervals of 25 - 30 days during the peak periods (when suitable conditions for infection are occurred). Apply the product max 5 times per season . PHI – 3 days |
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Banana Localized application |
Sigatoka-negra Mycosphaerella fijiensis |
2 ml/plant | For localized application, via the armpit of the 2nd sheet, make a single application, alternating with fungicides from other chemical groups. PHI – 3 days |
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Potato | Early blight Alternaria solani |
0.75 – 1.0 l/ha | 600 l/ha | Start spraying at first symptoms. Max 4 applications per season in interval of 7 days. PHI – 14 days |
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Tomato | Early blight Alternaria solani |
0.75 – 1.0 l/ha | 1000 l/ha | Start at first symptoms. Max 4 applications per season in interval of 7 days. PHI – 7 days |
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Pepper | Oidium Oidiopsis ssp |
0.75 – 1.0 l/ha | 1000 l/ha | Start spraying at first symptoms. Max 3 applications per season in interval of 7 days. PHI – 10 days |
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Sugar beat | Cercospora leaf spot Cercospora beticola |
1.0 – 1.5 l/ha | 500 l/ha | Start spraying at first symptoms. Max 3 applications per season in interval of 7-10 days. PHI – 30 days |
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Oidium Erysiphe polygoni |
1.0 – 1.5 l/ha | 500 l/ha | |||
Rust Uromyces betae |
1.0 – 1.5 l/ha | 500 l/ha | |||
Coffee | Coffee rust Hemileia vastatrix |
1.5 – 2.0 l/ha | 500 l/ha | Start spraying when there is already 5 % infection, or at first symptoms. Repeat if necessary after 3 weeks. PHI – 30 days |
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CoffeeSoil applications | Coffee rust Hemileia vastatrix |
3.5 – 5.5 l/ha | Single application of the product without dilution when the crop is in flowering stage (BBCH 55). PHI – 120 days |
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Field bean | Angular leaf spot Phaeoisariopsis griseola |
0.6 l/ha | 400 l/ha | Start spraying preventively 30 days after emergence. Maximum 3 applications per season in interval of 15 days. PHI – 7 days |
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Papaya | Papaya leaf and fruit spot Asperisporium carica |
1.5 – 2.0 l/ha | 0.2 l/plant | Startsprayingafter the first symptomsin the older leavesorfruits,directing thespraytothe undersideof these leavesandfruits. If necessary,repeat the procedureafter 15 days. PHI – 7 days |
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Melon and watermelon | Oidium Sphaerotheca fuliginea |
80 – 160 mL/100 L water | 1000 l/ha | Start spraying 28 days after crop emergence with the lower.Higher dose apply when conditions are favorable for the disease (dry climate with high temperatures). Maximum 3 applications per season in interval of 7 days. PHI – 10 days | |
Gummy stem blight Mycosphaerella melonis |
80 – 160 mL/100 L water | 1000 l/ha | |||
Soy bean | Cercospora Blight and Leaf Spot Cercospora kikuchii |
0,8 - 1,0 l/ha | 200 l/ha | For late season diseases control: a single application should be made when soybeans reach the phenological stage of grain noticeable to the touch 10% of pod filling. For powdery mildew control: First application – when leaf infection is between 20 and 30 %. Second application – 15 to 20 days after first application, depending on the evolution of the disease and respecting the withdrawal. For Asian Rustcontrol: Start spraying after first symptoms. Repeat spraying if necessary after 3 weeks. PHI – 21 days |
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Frogeye Leaf Spot Cercospora sojina |
0,8 - 1,0 l/ha | 200 l/ha | |||
Powdery Mildew Microsphaera diffusa |
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Brown spot Septoria glycines |
0,8 - 1,0 l/ha | 200 l/ha | |||
Asian soybean rust Phakopsora pachyrhizi |
0.5 l/ha | 200 l/ha | |||
Apple and pear | Scab Venturiainaequalisand V.pyrina |
0.75 – 1.0 l/ha | 600 l/ha | Initiate applications at green tip orwhenenvironmental conditionsare favorable for primary scabdevelopment.Continue applications in 2 weeks interval. PHI – 14 days |
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Powdery Mildew Podosphaeraleucotricha |
0.75 – 1.0 l/ha | 600 l/ha | |||
Rust Gymnosporangiumclavipes |
0.75 – 1.0 l/ha | 600 l/ha | |||
Cedar Apple Rust Gymnosporangiumjuniperi-virginianae |
0.75 – 1.0 l/ha | 600 l/ha |